Food Is Key To Health

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Food is key to health

 

According to PMA figures (World Food Program), the food diet is the second factor with a risk of mortality in the world, figures that the World Health Organization are concerned;since together with this problem, child malnutrition joins, the same that accompanied with the bad eating habits that children acquire end up triggering an overweight or obesity when it reaches their adulthood.

The sad reality of today that Ecuador has is very alarming and worrying since one in four children suffers from malnutrition and this leads to the fact that he later has problems in his psychomotor development, present low academic performance and has too much tendency to get sick dueto its low defenses in the agency. As if this were not enough, it is also necessary to mention that the country has witnessed an impressive evolution in terms of inventions for transport and production of processed products and all those that in the food pyramid must consume this is;cereals and derivatives that for sowing and harvesting today fertilizers and fertilizers are used to combat new diseases that appear in plants over time;Vegetables and legumes which in the same way without the use of fertilizers and fertilizers would not be possible quality production, the same paper is carrying fruits and vegetables and finally in bird meats for example we can mention that they hurry up for parenting timeof chickens, etc. In order to meet the demand presented by the food chains, finally the fish we consume are living in rivers, lagoons and contaminated seas which obviously will no longer be only providing food but also bacteria and new viruses that bring with them for the foods that these theseconsume in their habitat.

This problem as we had mentioned is closely linked to poverty which have reduced life expectancy and have been guilty of deaths either by excessive salt consumption, fats and sugar or due to the lack of nutrients that fruits give us;Moreover, the population has also created sedentary lifestyle in people, since with today’s facilities the food we consume are no longer being produced naturally;Better use fertilizers and fertilizers that only accelerate their entire maturity process causing us to consume low nutritional quality products for the benefit of our body.

Then we must become aware of how the world has changed throughout history since it is our duty to worry about what we consume to improve our lifestyle. In addition, it is important to protect our home from which all foods for human consumption are obtained, and which is also a problem generated by society. All this will improve when children are taught from their young age to have a vision towards a promising future. 

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